Hello spicy people! My name is Joyce Gannon and I am the Creator and Founder of Ntsama Chilli Oils and Sauces based in Cambridgeshire. I create homemade artisan fusion Chilli Oils, Sauces and Jellies using only the freshest and finest scotch bonnet chillies.
Ntsama range of products bring a unique, flavourful heat to dishes and are handmade in small batches to authentic traditional recipes and are vegan-friendly, Dairy free, Gluten Free and Allergens free. No fermented or dried ingredients and no additives or artificial flavourings.
They are perfect for dipping, adding to recipes, making rich marinades for the perfect BBQ grilled meats and for gifting!
Ntsama Chilli Oils and Sauces has been awarded The Best Small Batch Sauce & Jelly Provider 2020 – Cambridgeshire by LUX Life Magazine. It is for this reason that I am confident that they will take a place of pride in your pantry!
I take great pride in the quality and uniqueness of my products would love the opportunity to share that with you and your friends and family.
We would love to welcome you to the Mama Ntsama Family. So, head on to my website and treat yourself to our Multi-buy discounts! Also, visit my social media! Thank you.
Telephone: 07462 490084
Cooked and blended with garlic and root ginger for a deeply satisfying, earthy taste.
Fresh zingy tangy flavour. Add to Mayo for an ultimate burger experience; as a dipping sauce with prawns, chips, sausage or as salad dressing vinaigrette.
Use as a substitute for fresh chillies, as a condiment or to spice up your favourite dish.
Pour over pasta, use as spicy pizza base, use as marinade for your meats and vegan dishes or as a dipping sauce.
Get our full set of Chilli Oils. Perfect for gifting.
The ideal Christmas gift to spice up your festive celebrations.
An introduction to our full range of sauces.
Our phenomenal 100% vegan-friendly chilli jellies made using apples instead of gelatin
Delicious Chilli Oils. Ideal for dipping and adding to recipes to give your food that spicy edge.
Use our Lemon and Thyme Oil to give a tingle to mayonnaise or scrambled eggs! Sensational with roast vegetables, simply drizzle before placing in the oven .